Description
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- Unit Standard Title: Wholesale and Retail Visual Merchandising
- SAQA Qualification ID: 63409
- Credits: 188
- NQF Level: 3
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- Define the core concepts of the wholesale and retail environment
- Apply theft, fraud and safety control in a wholesale and retail outlet
- Build customer relations in an operational unit
- Explain the factors that impact on the bottom line of a wholesale and retail unit
- Demonstrate knowledge of products in own area of operation in a Wholesale & Retail environment
- Sell products to customers in a Wholesale & Retail outlet
- Explain the role of visual merchandising in the organization
- Evaluate a visually merchandised display
- Present a visual display in a wholesale and retail outlet
- Count stock for stock-take
- Pack customer purchases at point of sale
- Implement personal hygiene for perishable food stores
- Merchandise chillers and freezers in a retail store
- Mark and label perishable foods
- Implement requirements of the cold chain
- Prepare food for sale
- Promote sales and reduce wastage at a perishable foods department
- Clean and maintain premises and equipment
- Replenish stock in a retail business
- Accommodate audience and context needs in oral/signed communication
- Demonstrate an understanding of the use of different number bases and measurement units and an awareness of error in the context of relevant calculations
- Describe, apply, analyse and calculate shape and motion in 2- and 3-dimensional space in different contexts
- Interpret and use information from texts
- Investigate life and work-related problems using data and probabilities
- Use language and communication in occupational learning programmes
- Use mathematics to investigate and monitor the financial aspects of personal, business and national issues
- Write/present/sign texts for a range of communicative contexts
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